WHAT is this ugly turd of a bread substance?
Anyone? Guesses?
Okay, fine, I'll tell you. Continuing the using-leftover-pizza-dough theme of the last post, this blob was originally cut off of a pizza crust to make that crust more attractively round. I smeared the uncooked dough with peanut butter, added a pile of chocolate chips, and obviously did not seal it adequately because the insides exploded out. But however hideous the outside, it was LOVELY on the tastebuds. Next time I would probably brush it with butter and a dusting of powdered sugar to make it even more desserty.
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